Menu Board

Tuesday 29th July  

(Opening 11 till 3 week days and 11 till 5 Saturday,Sunday)

Big pan dish of the day

Chicken Tikka Fillets with braised rice


Swedish meatballs in a creamy wild mushroom sauce served with crusty bread and leaf salad

BBQ Pulled pork with hand made chunky slaw “with pickles” in a soft bun or a burrito wrap

 It’s got to be the best Burger in town

100% Aberdeen Angus beef in a toasted bun with emmental cheese, smoked bacon and guacamole served with corn tortillas and a salad garnish

Our deli wrap Burrito

Mexican Pulled chicken

Refried Mexican bean  V

Pulled BBQ pork

New very spicy Meatball (it’s spicy)

(This product is a cooling item that you can reheat at home or enjoy cold)